WVU Organic Research Project |
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The WVU Organic Research Project field day was a resounding success.
About 100 participants and 25 staff members enjoyed presentations from the principal investigators
on a variety of experiments currently underway on the farm. Wagon tours provided a
complete view of the 60 acre complex and at each stop the public was treated to a discussion of
the major experiments being conducted. After the wagon tour a delicious dinner was served and small
groups informally discussed aspects of organic production. Below are a selection of pictures
from the field day.
![]() Tractor driver, Marvin Clark provides a comprehensive view of the farm
Dr. Barton Baker welcomes participants
Dr. Sven Verlinden discusses the market garden
Unidentified youngster enjoys mans best friend
Rachel Braud explains insect pest management
Mike Bomford entertains companion cropping questions
![]() Mulching systems and row covers on squash presented by Dr. Linda Butler ![]() Dr. William Bryan on rotation field crops and organic sheep production
College
of Agriculture,
Forestry and Consumer Sciences Updated
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